Sex and the City

First Course

House Wine

Second Course

choice of:

Provençal Lamb Chops
Truffle Pommes Frites
Hot Artichoke Dip
served with a hot crisp baguette
Terrine de Canard
cornichon, pickled onions and country mustard and toast points
Stuffed Zucchini Blossoms
filled with a savory mixture of fresh herbs, goat cheese and cream cheese, coated with a light tempura and fried, finished with a roasted red bell pepper coulis
Blue Cheese Tart
onions caramelized with applewood bacon, topped with thinly sliced apples and blue cheese, served with a small arugula salad
Appetizer & Dessert Platters
(additional charge)

choice of:

Brie en Croûte with Fruit & Toast Points
brie cheese topped with fig chutney, baked in pastry
Baby Niçoise Stack
tomatoes, green beans, potatoes, radishes, niçoise olives, white anchovies and seared ahi, with a Dijon-garlic vinaigrette
Roasted Beet Carpaccio & Wild Arugula
topped with shaved Parmesan cheese served with herbed goat cheese quenelle, and toasted bread points
Salmon Duo
salmon tartar and cured salmon with toast points
Shrimp en Croûte
prawns marinated with parsley and garlic, wrapped in puff pastry and baked, served with a roasted tomato coulis
Oysters Rockefeller
Seating is limited.
4:30pm - 9:00pm
Please call the restaurant for reservations.